Simple Steps Carb Down from Food Science Of Vermont
A dietary supplement to Inhibit Carbohydrate Absorption.*
Carb-Down™ is a unique combination of Phase 2™ brand starch neutralizer, Gymnema Sylvestre, and Chromemate® brand chromium polynicotinate. Phase 2™ starch neutralizer is an extract from the white kidney bean (Phaseolus vulgaris). Research has shown that this extract can block the absorption of carbohydrates from starches because it contains a protein component that inhibits the enzyme, alpha-amylase from breaking down carbohydrates from foods. When this enzyme is blocked, the starch that's eaten cannot be converted to fat, as stored energy.* In a recent double-blind study in humans, Phase 2™ starch neutralizer decreased the percentage of caloric burden from complex carbohydrates by 60%.* The addition of Gymnema sylvestre and Chromemate is to support appetite control and glucose metabolism.*
Carb-Down™ is the newest member of our Simple Steps® Weight Management product line.
Ingredients: Each vegetarian capsule contains 500 mg of Phase 2™ brand Phaseolus vulgaris; 100 mcg of Chromium Polynicotinate and 100 mg of Gymnema sylvestre (leaf) extract.
* This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Simple Steps Carb Down 90 Vegicaps from Food Science of Vermont
UPC: 026664373793